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ALIMENTARIA 2014: INTERVIN EXHIBITION

28 March 2014
ALIMENTARIA 2014: INTERVIN EXHIBITION

On Monday 31st March to April 3rd comes the professional exhibition Alimentaria 2014, one of the most featured food and drinks exhibitions in the world. A must with the innovation, the latest trends and the internationalization of the sector.


Alimentaria 2014 will have almost 100,000 m2 in the Gran Via 2 space in the “Fira de Barcelona” distributed in 14 different rooms conceptualized based on the product or its origin. One of these 14 rooms, Intervin, will be dedicated exclusively to the world of wine in order to attract importers, distributors, wholesalers, agents, negotiators for export wine, sommeliers and chefs, among other professionals in the wine sector.

 

The exhibition will present a wide variety of wines, black, white, rosé, cava, generous, sweet, sparkling wines and spirits by the 650 participating wineries in order to access emerging markets. There will also be space for regions and regulatory boards can promote wines from small and medium producers.

 

Finally in the exhibition we can also find Vinorum, a space dedicated to wine tasting, where the 50 most innovative, provocative and probably trendsetting wines will be presented.

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Via Edetana White 2016


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Heretat Guilera, sl.


Lavern (Subirats)
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