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ROURA RED "NORD-EST"
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juan antonio pérez roura
red wine, Semiaged
Cabernet Sauvignon, Garnacha, Merlot
Catalunya
2006
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De-stemmed grapes, fermented at 28ºC.
1 year ageing in tank and 2 months in Ohio American oak barrel.
Ruby. Medium intensity of colour.
Elegant nose, special red frut aromas. Slight scents of smoke and toasting.
Light on the palate, refined, tasty and fresh.
Specially suitable for meat, poultry and mild cheese.
16º - 18ºC
11.5 % Vol.
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