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VIA TERRA NEGRE 2010
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edetaria
red wine, Aged
Cabernet Sauvignon, Garnacha tinta, Merlot
Terra Alta
2010
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This wine is made from Red Garnatxa 100% from low-yielding 30 year-old vines from our terroir “tapas”.
The wines have been aged for four months in 300-litre French oak barrels.
Color: ruby red mostly intense, nice entry with sweet tannins in the mouth, with aromas of red fruits nicely integrated and a spice end.
Traditional Spanish food such us cold meat, jabugo ham, hot-pot, Galician octopus, lamb with potatoes cooked in the oven, peas with black sausage.
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Club Vinum.cat
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