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ADDAIA BRUT NATURE 2005 ECO

Cellar
addaia

Type
sparkling wine, Brut Nature Organic

Grapes
Macabeo, Parellada, Xarel·lo

Region
Cava


aged cava made from Macabeo, Parellada and Xarel•lo varieties
50 % Xarel.lo,
30 % Macabeo,
20 % Parellada.


ecological production
The vines are grown without using synthetic chemicals (herbicides, pesticides).


tasting notes
Appearance: citrus yellow.

Aroma: intense and aromatic. Aromas of white fruit (apple and pear), almonds and herbs.

Palate: fresh and light in the mouth, with well integrated bubbles.
Predominance of citric sensations on a background of white fruit with roasted notes.
 


technical specs
Alcoholic strength: 11,5 º
Total acidity (tartaric): 5.80 grl/l
Volatile acidity: 0.23 gr/l
Reducing sugars: 2.90 gr/l
Total SO2: 88 mg/l
Density: 994
 


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