|
|
|
|
CLOS MONTBLANC PINOT NOIR 2009
|
clos montblanc
red wine, Aged
Pinot Noir
Conca de Barberà
2009
|
100% Pinot Noir.
Conca de Barberà
Estate in Barberà de la Conca located under the Tossal Gros.
Limestone Texture and frank composition.
Late September.
The grapes ferment in stainless steel tanks at controlled temperatures between 25ºC and 28°C. After maceration, the wine is aged in barrels for 9 to 12 months.
Cherry colour, very bright. Aroma combining ageing and Pinot Noir variety. In the mouth has mineral notes, hints of plum jam and sweet tannins.
|
|
Share it in:
|
|
|
|
|
|
|
|
Club Vinum.cat
|
|
|
|
|
|
|
|
|
News about Cellars
|
|
|
|
|
|
|